hint of oak, chocolate and raspberry make this full bodied wine the perfect companion to roasts, chops and stews. Try it with a bit of dark chocolate.

Available in 750 milliliter and 1.5 liter bottles in our Tasting Room.
Wine: 2009 Cabernet Sauvignon
Appellation: California
Cases produced: 250
Varital percentage: 75% Contra Costa Cabernet Sauvignon, 20% Lodi Montepulciano, 3% Alexander Valley Merlot, 2% Contra Costa Petit Verdot
Alcohol percentage: 13.5%
pH: 3.73
TA: 5.7
Vinification: Fermented in stainless steel tanks and barrel-aged in French oak for 10 months.